EuroAsia Menu
Welcome to EuroAsia, a delightful culinary gem located at 17209 Ventura Blvd, Encino, CA. This charming Russian restaurant not only takes reservations but also offers delivery and takeout options, making it convenient for every dining preference. With a menu rich in flavors, EuroAsia showcases an array of delectable soups such as the hearty Ukrainian Borsch and the flavorful Georgian Kharcho.
For meat lovers, their Brazier dishes shine, featuring tender kebabs and BBQ ribs, while vegetarians can indulge in options like the stir-fried vegetable medley.
Guests rave about the warm ambiance, perfect for family gatherings or casual dinners. The standout dish, chebureki, has been described as the best in town. Whether you opt for the delicious oxtail stew or the crispy chicken "Tabaka," EuroAsia promises an unforgettable dining experience filled with authentic flavors and a welcoming atmosphere.
Cold Starters
Lightly Salted Herring
Served with boiled or fried potatoes.
Assorted Fish
Capitan and gently marinated salmon.
Meat Plate
Cured ham and beef tongue.
Ukrainian Pork Belly
Comes with black bread, garlic and onions.
Kholodets
Beef in aspic.
Home Style Fried Potato
Comes with mushrooms, garlic, and dice.
Ukrainian Borsch
Comes with beef or vegetarian, served with sour-cream.
Georgian Style Kharcho
Lamb soup with rice.
Uha
Fish soup with sturgeon and salmon.
Lagman
Hand-rolled noodles, served with beef and vegetables, in a beef bouillon dressing.
Soup "Krestyancky"
Smoked bolony, bacon, cabbage, carrots.Served with lemon, olive and sour cream.
Soups
Salads
House Salad
Tomatoes, cucumbers, onions, and dill.
Neptune Salad
Seafood salad with river crawfish tails, shrimp, eel, baby mixed greens, with special dressing and sesame seeds.
Fresh Salad
Made with fresh salad leaves, tomatoes, cucumbers, dill, feta cheese and olives.
Village Salad
Tomatoes, cucumbers, mixed greens, dressed with sour cream and garlic sauce. Topped with crushed crispy potato mini fries.
Nature's Gifts Salad
Fresh cut vegetables, cheese and olives.
French Salad
Beef, red beets, carrots, cabbage, cucumbers, fried potato, walnuts and mayo.
Smoked Eel Salad
Baby greens mix, smoked eel fish in a special seafood dressing.
Pickled Combo
Ahi Tuna Salad
Salad with yellowfin or bigeye tuna.
Olivie Salad
Russian style potato salad.
Achik-Chuchuk Salad
Sliced tomatoes, onions and jalapeno.
Tashkent Salad
Diakon radish, beef tongue, mayonnaise topped with fried onions.
Navruz Salad
Yogurt, cucumbers, garlic and dice.
Bulgarian Salad
Fresh cucumbers, tomatoes, bell pepper, onions, feta cheese and olives.
Marinated Mushrooms and Peppers
Roasted on the grill.
Chicken "Pelmeni"
Russian style dumplings. Served with sour cream.
Beef "Pelmeni"
Russian style dumplings. Served with sour cream.
Varenniki with Potato
Boiled. Served with sour cream and fried onions.
Nalistnik
Crepes stuffed with chicken, served with a mushroom sauce and mozzarella cheese.
"Manti"
Steamed big dumplings, stuffed with lamb and beef.
Khanum
Thin dough stuffed with potatoes, beef, and lamb served with vegetable sauce.
1 Piece Somsa
Triangular pastry shell filled with a mixture of beef and lamb.
3 Piece "Chebureki"
Fried turnover filled with ground meat and onions.
Dough Dishes
Dishes on Brazier
Sturgeon Kebab
Served with an aromatic pomegranate sauce.
Pork Kebab
Cooked on a skewer.
BBQ Pork Ribs
A cut of meat including the rib.
Beef Lula
Lamb Chops
A small piece of young sheep.
Chicken Kebab
Chicken cooked on a skewer.
Chicken Lula
Lamb Lula
Oxtail Stew with Potato
Braised Rabbit in Sour Cream Sauce
Chicken "Tabaka"
Pan-fried whole Cornish hen brushed with garlic dressing. Includes choice of side dishes.
Lamb Shank
Includes choice of side dishes.
Meat Stir-Fry with Vegetables
Chicken or beef.
Vegetarian Stir-Fry
Fried vegetable mix.
Beef Stroganoff
Liver Fried with Onions in Kazan
Uzbek pan.
Plov
Rice cooked in a seasoned broth (zirbak) with beef and carrots.
Homemade "Jarkoe"
Stewed beef and potatoes, topped with onions.
Kavurma "Lagman"
Hand-rolled noodles, fried in a special sauce made of meat and vegetables.
Hot Entrees
Seafood Plates
Baked Salmon
Topped with massaga, salty, orange color caviar. Includes choice of side dishes.
White Fish Fillet
Baked with cheese. Includes choice of side dishes.
Fried Flounder Fish
Served with special sauce.
4 Piece Grilled Shrimps
Branzino Baked
European sea bass.
Branzino Fried
European sea bass.
Baked Trout
Stuffed with crab meat and mayonnaise.
Mussels
Stuffed with crab meat and mozzarella.
Stuffed Water Shrimp
Fried Potato with Garlic and Dill
Mashed Potato
Creamy potatoes that have been mashed and mixed with milk, butter, and seasoning.
Rice
Grilled Vegetables
Extra Bread
We bake our own Uzbek traditional bread (Tashkent non) in our special Uzbek oven (tandoor) right here in the restaurant.
